POTATOES
Our Signature Dish! Double Baked Potato Casserole
fresh Idaho potatoes mashed with butter, chives, sour cream,
bacon, cheddar and parmesan cheeses. Served casserole style.
Garlic Smashed Red Skin Potatoes-red potatoes cooked
with skins on and mashed with garlic, milk, butter, salt, and pepper
Hand Whipped Potatoes-freshly whipped to perfection
Oven Roasted Potatoes-      red potato wedges roasted with an onion      flavored oil.
Roasted Rosemary Potatoes-same as above. Seasoned with
fresh rosemary.
Baked Macaroni and Cheese
Roasted Sweet Potatoes-with honey butter
Potatoes O'Brien-with peppers and onions
Cavatelli-    with Marinara Sauce
Stuffing-     Bread croutons seasoned with poultry seasoning, butter,
bacon, chopped onion, and celery
Wild Rice-Wild rice w/ butter and chicken broth 
Spicy Roasted Potatoes
Red potato wedges with onion garlic, kosher salt, chili powder, drizzled
with olive oil, and sprinkled with Cheddar cheese


VEGETABLES
Glazed Carots-with brown sugar
Green Bean Almondine
Green Bean Casserole-Just like home
Vegetable Medley-a medley of carrots, broccoli, and cauliflower with dill butter
Zucchini and Squash Medley-seasoned with Italian herbs, shredded carrots, melted butter, and parmesan cheese
Roasted Vegetables-strips of red pepper,
zucchini, squash, and whole mushrooms
roasted in balsamic vinaigrette
Roasted Asparagus-with Parmesan
Topping
Green Bean and Carrot Tips-
with slivered almonds & butter
Broccoli Flourettes, Yellow Carrots,
Whole Green Beans, & Red Pepper Strips-
in a seasoned butter sauce
Yellow and Orange Carrots, Sugar Snap
Peas, & Broccoli-with a butter sauce
Stuffed Baked Tomato-with Spinach and Parmesan Cheese
Spicy Green Beans - Seasoned with
Cayenne
pepper, bacon and onions

SIDE DISHES     (Please Choose Two)



SALAD CHOICES
(Choose One)
Caesar Salad-Chopped Romaine Lettuce, layered with Parmesan Cheese, sliced Cherry Tomatoes, Croutons,
  and Caesar dressing served on the side

Unforgettable Edibles Tossed Salad-Mixed Greens with shredded Red Cabbage, Carrots, sliced Cucumber, and
Tomato Wedges with French and Italian Dressings served on the side

Spinach and Orange Salad-Leaf Spinach, Mandarin Oranges, Red Pepper Strips, and Red Onions with Raspberry
Vinaigrette served on the side

Pear and Gorgonzola Salad-    Mescaline, Fresh Pear Chunks, Red Onion, Walnuts, Gorgonzola Cheese, and Homemade
    Pear Dressing made with Fresh Basil, Brown Sugar, Red Wine Vinegar, Dijon Mustard, & Oil
     (add .50 per person)

Tomato and Onion Salad-Freshly sliced Tomatoes, Sweet Onions, and Cucumbers tossed
  together in a Balsamic Vinaigrette dressing

Cranberry Spring Salad-Spring Greens, Walnuts, Craisins, and Goat Cheese with sweet Blush Vinaigrette
                                                   (add .50 per person)

Unforgettable
Edibles Catering
the home of your unforgettable events