Chicken Entree
Chicken Saltimbocco
Sauteed chicken breast stuffed with Proscuitto, Fontinella cheese, fresh basil and sage
Napa Valley Chicken
Seared chicken topped with asparagus, mushrooms, tomatoes and herbs
with a Sauvignon-Blanc sauce
Ce Falu Chicken
Sauteed chicken breast topped with Proscuitto, mushrooms, artichoke hearts and
Mozzarella cheese in a lemon garlic sauce
Lemon Basil Chicken
Served with a light lemon sauce with fresh basil leaves
Chicken Marsala
Prepared with a rich
Marsala sauce (Spanish Sherry) and mushrooms
Connamara Chicken
Chicken breast stuffed with rasher bacon and herbed cream cheese, lightly breaded and baked
Chicken Wellington
Chicken breast filled a stuffing of portabella and white button mushrooms in a marsala
demi-glazed carefully covered in a light flaky pastry
Unforgettable
Edibles Catering
the home of your unforgettable events
Beef Entree
Roasted Beef Tenderloin with Herb Butter
with wild mushroom ragout
Pan Roasted New York Strip
with herbed red wine reduction sauce
Carved Beef Tenderloin
with Horseradish Sauce and a Bordelaise Sauce with
mushrooms, onion, & red wine served on the side
Prime Rib
Premium mouthwatering beef served with Natural Juice or Horseradish Sauce
Seafood Entree
Fresh Water Jumbo Shrimp Stuffed w/Blue Crab and Asparagus
served with a lemon cream sauce
Prosciutto Wrapped Halibut
served with a papaya glaze
Crabcakes
with an authentic Red Pepper Sauce
Salmon with Grand Marnier Sauce
Baked Salmon Filet